| Dining area cleanliness | Employee Hygiene | Outside environment cleanliness | Food contact surface |
| % | % | % | % |
Not Important | 2.0 | 0.6 | 1.7 | 0.6 |
Fairly not important | 7.4 | 13.4 | 7.9 | 3.7 |
Neutral | 7.0 | 7.7 | 5.5 | 3.7 |
fairly Important | 31.3 | 41.6 | 40.5 | 20.6 |
Much Important | 52.3 | 36.6 | 44.5 | 71.5 |
Total | 100 | 100 | 100 | 100 |
Rank | 4.24 | 4.00 | 4.00 | 4.92 |