Stocking density

Carcass energy (kcal/100g)

Moisture

(%)

Protein

(%)

Ether extract (%)

Ash

(%)

50

150

250

553.99 ± 2.52

555.07 ± 4.13

560.18 ± 4.17

62.26 ± 0.9a

60.32 ± 1.1b

59.16 ± 1.0b

65.89 ± 0.23a

64.54 ± 3.8b

64.14 ± 0.48b

19.23 ± 0.15a

20.15 ± 0.21b

20.93 ± 0.19b

14.34 ± 0.14a

14.32 ± 0.23a

13.54 ± 0.17b

F

MSE

2.4NS

13.6

7.38**

0.999

20.25**

0.125

63.46**

0.034

20.23**

0.309