Stocking density | Carcass energy (kcal/100g) | Moisture (%) | Protein (%) | Ether extract (%) | Ash (%) |
50 150 250 | 553.99 ± 2.52 555.07 ± 4.13 560.18 ± 4.17 | 62.26 ± 0.9a 60.32 ± 1.1b 59.16 ± 1.0b | 65.89 ± 0.23a 64.54 ± 3.8b 64.14 ± 0.48b | 19.23 ± 0.15a 20.15 ± 0.21b 20.93 ± 0.19b | 14.34 ± 0.14a 14.32 ± 0.23a 13.54 ± 0.17b |
F MSE | 2.4NS 13.6 | 7.38** 0.999 | 20.25** 0.125 | 63.46** 0.034 | 20.23** 0.309 |