Loin (Kg) | Breast (Kg) | Rack (Kg) | Leg (Kg) | Forequarter (Kg) | No. of animals. | Treatments |
|
|
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| Protein levels |
0.1 | 0.2 | 0.2 | 0.8 | 0.9 | 8 | A diet |
0.1 | 0.2 | 0.3 | 0.8 | 1.0 | 8 | B diet |
0.1 | 0.2 | 0.2 | 0.8 | 1.0 | 8 | C diet |
0.02NS | 0.04NS | 0.3NS | 0.04NS | 0.09NS |
| SE |
|
|
|
|
|
| Castration management |
0.1 | 0.2 | 0.2 | 0.8 | 0.9 | 12 | Intact |
0.1 | 0.2 | 0.3 | 0.9 | 1.0 | 12 | Castrate |
0.02NS | 0.03NS | 0.04NS | 0.08NS | 0.0.8NS |
| SE |
|
|
|
|
|
| Protein levels-castration |
0.1 | 0.2 | 0.2 | 0.8 | 0.9 | 4 | A x intact |
0.1 | 0.1 | 0.3 | 0.8 | 1.0 | 4 | A x castrate |
0.1 | 0.2 | 0.3 | 0.8 | 1.0 | 4 | B x intact |
0.1 | 0.2 | 0.3 | 0.9 | 1.1 | 4 | B x castrate |
0.1 | 0.2 | 0.2 | 0.7 | 1.0 | 4 | C x intact |
0.1 | 4.7 | 0.3 | 0.9 | 1.1 | 4 | C x castrate |
0.03NS | 0.05NS | 0.07NS | 0.14NS | 1.0NS |
| SE |