|
|
| Salmonella | Campylobacter | ||
|
|
| Positive | Positive | ||
| Farming methods | Total samples tested | n | % | n | % |
| Commercial | 25 | 0 | 0.0 | 13 | 52.0 |
| Semi-commercial | 78 | 0 | 0.0 | 45 | 57.7 |
| Non-commercial | 47 | 0 | 0.0 | 6 | 12.7 |
| Total | 150 | 0 | 0.0 | 64 | 42.7 |