| Vegetable Farmers’ Personal Characteristics | |||
| Characteristics | F | P | |
| Gender |
|
| |
| Male | 63 | 75% | |
| Female | 21 | 25% | |
| Age (Years) |
|
| |
| 20 - 30 | 4 | 5% | |
| 31 - 40 | 22 | 26% | |
| 41 - 50 | 23 | 27% | |
| 51 above | 35 | 42% | |
| Education |
|
| |
| No formal Education | 1 | 1% | |
| Elementary Graduate | 23 | 27% | |
| High School Graduate | 47 | 56% | |
| Skilled/Vocational Graduate | 8 | 10% | |
| College Graduate | 5 | 6% | |
| Farming Characteristics of Vegetable Farmers | |||
| Characteristics | F | P | |
| Farming Experience (Years) |
|
| |
| Less than 3 | 3 | 4% | |
| 3 to 5 | 9 | 11% | |
| 6 to 10 | 27 | 32% | |
| More than 10 | 45 | 53% | |
| Land Ownership |
|
| |
| Own all | 12 | 14% | |
| Lease all | 38 | 45% | |
| Part Own/Part Lease | 34 | 41% | |
| Size of Agricultural Land |
|
| |
| No Land | 3 | 3% | |
| Less than Half a Hectare | 29 | 35% | |
| 0.5 - 1 Hectare | 27 | 32% | |
| 1 - 2 Hectare | 13 | 15% | |
| 2 - 3 Hectares | 4 | 5% | |
| More than 3 | 8 | 10% | |
| Purpose of Vegetable Farming |
|
| |
| For Selling | 16 | 19% | |
| For Personal Consumption | 5 | 6% | |
| Both | 63 | 75% | |
| Affiliations to Famers’ Association |
|
| |
| Member | 49 | 58% | |
| Non-member | 35 | 42% | |
| Vegetable Farming as Source of Income |
|
| |
| Primary | 75 | 89% | |
| Secondary/Alternative | 9 | 11% | |