Species | 2011 | 2012, estimate | 2013, F’cast | % change per year |
Beef and veal meat | 67.3 | 67.4 | 67.5 | 0.2 |
Poultry meat | 102.6 | 104.9 | 106.8 | 2.0 |
Pig meat | 109.2 | 112.7 | 114.6 | 2.5 |
Fish capture | 93.5 | 90.6 | 90.1 | −1.8 |
Aquaculture | 62.7 | 66.3 | 69.9 | 5.7 |