Formula No.

Substituting level of sugar %

Phytochemicals

Antioxidant activity DPPH

[μmol TE g−1dw]

TPC

[mg GAE 100 g−1dw]

Carotenoids

[mg 100 g−1dw]

Anthocyanins

[mg 100 g−1dw]

O1

0

665.12 ± 7.25e

14.12 ± 0.89a

−ND

20.79 ± 0.24a

O2

25

678.42 ± 4.89d

14.82 ± 0.44a

-

22.86 ± 0.45a

O3

50

696.69 ± 4.97c

15.39 ± 0.78a

-

24.94 ± 0.25a

O4

75

727.01 ± 5.28b

16.66 ± 1.12a

-

25.11 ± 0.49a

O5

100

747.41 ± 6.25a

17.15 ± 1.22a

-

26.51 ± 0.39a

P1

0

1180.42 ± 14.25a

-

6.14 ± 0.48a

47.13 ± 2.11a

P2

25

1204.03 ± 8.25a

-

6.44 ± 0.16a

49.49 ± 1.25a

P3

50

1227.63 ± 12.25a

-

7.06 ± 0.85a

52.79 ± 1.11a

P4

75

1283.49 ± 8.25a

-

8.74 ± 0.75a

54.2 ± 0.89a

P5

100

1319.47 ± 11.24a

-

9.01 ± 0.94a

56.56 ± 0.27a

G1

0

742.54 ± 5.25e

3.07 ± 0.58a

-

60.68 ± 0.25a

G2

25

757.35 ± 6.25d

3.38 ± 0.63a

-

63.71 ± 0.49a

G3

50

782.13 ± 9.95c

3.84 ± 0.23a

-

65.53 ± 0.99a

G4

75

825.13 ± 4.25b

4.46 ± 0.48a

-

68.16 ± 0.78a

G5

100

848.27 ± 4.84a

4.63 ± 0.78a

-

69.25 ± 1.25a

M1

0

418.01 ± 2.58a

102.99 ± 2.51a

-

8.39 ± 0.98a

M2

25

426.37 ± 4.25a

106.08 ± 5.24a

-

9.65 ± 0.68a

M3

50

434.73 ± 3.58a

107.11 ± 4.59a

-

10.48 ± 0.74a

M4

75

459.53 ± 4.28a

107.48 ± 3.25a

-

13.02 ± 1.01a

M5

100

472.42 ± 2.58a

110.52 ± 2.45a

-

13.32 ± 0.75a