Formula No. | Substituting level of sugar % | Chemical composition | |||
Total solids [%] | Ash [%] | Ascorbic acid [mg 100 ml−1 fw] | Caloric value* [kcal/100 ml fw] | ||
O1 | 0 | 14.4 ± 0.21a | 0.37 ± 0.04a | 23.41 ± 0.46c | 55.73 ± 0.54a |
O2 | 25 | 10.8 ± 0.17b | 0.43 ± 0.07a | 24.38 ± 0.57bc | 41.80 ± 0.54b |
O3 | 50 | 9.00 ± 0.12c | 0.45 ± 0.01a | 24.86 ± 0.41bc | 34.83 ± 0.54c |
O4 | 75 | 8.40 ± 0.27d | 0.47 ± 0.04a | 25.53 ± 0.74b | 32.51 ± 0.54d |
O5 | 100 | 6.08 ± 0.16e | 0.41 ± 0.01a | 27.53 ± 0.42a | 23.53 ± 0.56c |
P1 | 0 | 15.68 ± 0.15a | 0.51 ± 0.01b | 15.73 ± 0.38b | 60.68 ± 0.56a |
P2 | 25 | 14.40 ± 0.18b | 0.53 ± 0.02ab | 16.44 ± 0.43ab | 55.73 ± 0.54b |
P3 | 50 | 13.20 ± 0.27c | 0.57 ± 0.04a | 16.75 ± 0.39ab | 51.08 ± 0.54c |
P4 | 75 | 12.12 ± 0.19d | 0.6 ± 0.01a | 17.44 ± 1.17ab | 46.44 ± 0.54d |
P5 | 100 | 10.80 ± 0.08e | 0.67 ± 0.06a | 18.32 ± 0.58a | 41.80 ± 0.54e |
G1 | 0 | 14.48 ± 0.11a | 0.41 ± 0.01c | 25.72 ± 1.11b | 56.04 ± 0.56a |
G2 | 25 | 13.28 ± 0.19b | 0.44 ± 0.03c | 26.56 ± 1.26b | 51.39 ± 0.56b |
G3 | 50 | 12.00 ± 0.24c | 0.50 ± 0.01b | 27.25 ± 0.44b | 46.44 ± 0.54c |
G4 | 75 | 10.20 ± 0.15d | 0.45 ± 0.05b | 28.15 ± 0.30b | 39.47 ± 0.54d |
G5 | 100 | 9.00 ± 0.21e | 0.55 ± 0.01a | 30.87 ± 0.78a | 34.83 ± 0.54e |
M1 | 0 | 18.01 ± 0.19a | 0.60 ± 0.04a | 18.07 ± 0.41b | 69.66 ± 0.54a |
M2 | 25 | 16.21 ± 0.11b | 0.65 ± 0.05a | 18.30 ± 0.55b | 62.69 ± 0.54b |
M3 | 50 | 13.81 ± 0.17c | 0.65 ± 0.03a | 20.56 ± 0.42a | 53.41 ± 0.54c |
M4 | 75 | 12.17 ± 0.24d | 0.70 ± 0.04a | 21.00 ± 0.38a | 46.44 ± 0.54d |
M5 | 100 | 9.11 ± 0.08e | 0.65 ± 0.01a | 20.98 ± 0.95a | 34.83 ± 0.54e |