| Meat/food | Hamburgers | Sandwiches | ||
| Samples (n) | Coagulase-positive Staphylococci positive samples (%) | Samples (n) | Coagulase-positive Staphylococci positive samples (%) | |
| Beef | 25 | 16 (64.0) | 25 | 5 (20.0) |
| Chicken | 25 | 18 (72.0) | 25 | 2 (8.0) |
| Total | 50 | 34 (68.0) | 50 | 7 (14.0) |