Fruits | Components (g/100g fresh weight) | References | ||||||
Lipids | Carbohydrates | Proteins | Dietary fibers | Ash | Moisture | Energy (kJ) | ||
Abacaxi (pineapple) Camu-camu Cubiu Cupuaçu Graviola Taperebá | 0.1 0.2 0.3 1.0 0.2 2.1 | 12.3 1.28 5.2 10.4 15.8 14.2 | 0.9 0.4 0.7 1.2 0.8 1.4 | 1.0 0.1 1.6 3.1 1.9 1.2 | 0.4 0.3 0.4 1.2 1.0 0.6 | 86.3 94.1 91.7 86.2 82.2 88.5 | 202 36 124 207 258 125 | [46] [60] [31] [46] [46] [61] |