Vegetable

Scientific name

Method

Dietary fiber content (g/100g dw)

TDF

IDF

SDF

Peanuta

Arachis hypogaea L.

Asp, 1995

10.91 ± 2.84

9.63 ± 2.50

1.18 ± 0.24

Podsb

Pisum sativum

AOAC, 1983

13.17 ± 1.64

11.31 ± 1.51

1.86 ± 0.86

Carrotc

Daucus carota L.

AOAC, 1990

26.78 ± 1.13

10.46 ± 1.26

16.32 ± 4.79

Green tomatod

Solanum lycopersicum

Asp, 1983

32.84 ± 0.23

25.22 ± 0.47

7.62 ± 0.24

Genjerd

Limnocharis flava

Asp, 1983

39.38 ± 1.29

31.74 ± 0.94

7.62 ± 0.35

Soybean 1e

Glycine max (L.)

Asp, 1992

35.22 ± 0.23

30. 43 ± 0.25

4.79 ± 1.98

Organically fertilized waterleaf (dry season)

Talinum triangulare (Jacq.) Willd

AOAC, 1999

40.52 ± 2.72

27.12 ± 1.54

13.40 ± 1.68

Conventionally fertilized waterleaf (dry season)

Talinum triangulare (Jacq.) Willd

AOAC, 1999

42.57 ± 1.84

27.12 ± 0.75

15.41± 1.85

Cashew nut leavesd

Anacardium occidentale L.

Asp, 1983

45.64 ± 1.29

39.98 ± 0.20

5.66 ± 1.09

Sweet potato leavesd

Ipomoea batatas

Asp, 1983

46.66 ± 1.41

39.82 ± 0.28

6.82 ± 0.56

Bitter cucumberd

Momordica charantia

Asp, 1983

49.34 ± 1.09

42.96 ± 0.35

6.38 ± 0.42

Sweet basil leavesd

Ocinum bassilicum ferina citratum

Asp, 1983

50.63 ± 0.89

43.51 ± 2.00

7.12 ± 1.11

Cassava leavesd

Manihot utilissima

Asp, 1983

52.26 ± 2.72

43.03 ± 2.74

9.23 ± 0.01

Melinjo leavesd

Gnetum gnemon

Asp, 1983

57.45 ± 0.16

48.69 ± 0.25

876 ± 0.09

Papaya leavesd

Carica papaya

Asp, 1983

57.46 ± 2.26

48.75 ± 0.35

8.71 ± 0.49

Soybean 2e

Glycine max (L.)

AOAC, 1999

59.42 ± 0.10

57.65 ± 0.23

1.31 ± 0.02

Fernsd

Cycas rumphii

Asp, 1983

60.97 ± 0.52

53.64 ± 0.81

7.33 ± 0.25

Poh-pohand

Pilea trinervia

Asp, 1983

67.03 ± 0.44

57.04 ± 0.25

9.99 ± 0.15

Beluntasd

Pluchea indica

Asp, 1983

70.26 ± 1.06

67.29 ± 1.09

2.97 ± 0.03

Organically fertilized waterleaf (rainy season)

Talinum triangulare (Jacq.) Willd

AOAC, 1999

73.04 ± 5.46

68.42 ± 5.38

4.62 ± 0.24

Conventionally fertilized waterleaf (rainy season)

Talinum triangulare (Jacq.) Willd

AOAC, 1999

78.74 ± 2.60

73.55 ± 2.54

5.18 ± 0.48