Aqueous Phase (70%)

Constituents

Water or Aqueous Extract of Saffron

67%

Glycerin

2.3%

Tetrasodium EDTA

0.2%

Xanthan Gum

0.5%

Oily Phase (30%)

Constituents

Olive Oil

13%

Polysorbate 60 + Cetearyl Alcohol (1:1)

4%

Cetyl Alcohol

2%

Stearic Acid

1%

Triglyceride

7%

Shea Butter

2%

Phenoxyethanol

1%