Varieties | Reducing sugars “mg/100 g” | Total sugars “mg/100 g” | Proteins “g/100 g” |
SL1 | 3.63 ± 0.21 | 9.86 ± 0.06 | 0.24 ± 0.01 |
SL2 | 3.83 ± 0.07 | 9.19 ± 0.25 | 0.31 ± 0.01 |
SL3 | 2.98 ± 0.01 | 9.14 ± 0.31 | 0.27 ± 0.06 |
BK1 | 3.70 ± 0.39 | 8.33 ± 0.01 | 0.36 ± 0.06 |
BK2 | 3.11 ± 0.06 | 8.48 ± 0.22 | 0.20 ± 0.06 |
BK3 | 3.80 ± 0.05 | 12.71 ± 0.32 | 0.20 ± 0.06 |
Dr1 | 3.48 ± 0.99 | 9.87 ± 0.44 | 0.36 ± 0.06 |
Dr2 | 3.33 ± 0.07 | 11.35 ± 0.38 | 0.24 ± 0.01 |
Dr3 | 3.33 ± 0.16 | 8.58 ± 0.31 | 0.32 ± 0.01 |
Knt1 | 2.18 ± 0.01 | 6.58 ± 0.16 | 0.24 ± 0.06 |
Knt2 | 1.82 ± 0.13 | 2.75 ± 0.14 | 0.28 ± 0.01 |
Knt3 | 1.72 ± 0.40 | 3.25 ± 0.38 | 0.20 ± 0.06 |
Kt1 | 2.18 ± 0.06 | 9.52 ± 0.2 | 0.20 ± 0.06 |
Kt2 | 2.33± 0.07 | 9.56 ± 0.28 | 0.28 ± 0.06 |
Kt3 | 2.20 ± 0.39 | 9.54 ± 0.24 | 0.28 ± 0.06 |