Protein type

PER

PDCAAS

BV

Whey protein

3.2

1.00

104

Casein

2.5

1.00

77

Milk

2.5

1.00

91

Soy protein

2.2

1.00

74

Wheat gluten

0.8

0.25

64

Beef

2.9

0.92

80

Egg

3.9

1.00

100