Temperature/binders

100˚C

150˚C

200˚C

250˚C

Altogether

Starch

Middle

2.54

2.91

2.79

2.84

2.77

Confidence space

[2.26 - 2.82]

[2.5 - 3.33]

[2.4 - 3.18]

[2.36 - 3.32]

[2.37 - 3.18]

Molasses

Middle

2.73

4.38

4.29

5.14

4.14

Confidence space

[2.25 - 3.21]

[4.14 - 4.62]

[3.89 - 4.69]

[4.73 - 5.55]

[3.38 - 4.9]

Starch + Molasses

Middle

2.86

4.31

4.15

4.33

3.92

Confidence space

[2.36 - 3.37]

[3.9 - 4.73]

[3.74 - 4.56]

[3.76 - 4.91]

[3.32 - 4.51]