Quartiles | Female | Male | ||||
Total meat, oz (mean ± SE) | Processed meat, oz (mean ± SE) | % of collagen from processed meat | Total meat, oz (mean ± SE) | Processed meat, oz (mean ± SE) | % of collagen from processed meat | |
Q1 | 1.66 ± 0.09 | 0.0019 ± 0.0008 | 1.42 | 2.36 ± 0.13 | 0.001 ± 0.0004 | 0.61 |
Q2 | 3.76 ± 0.08 | 0.0262 ± 0.0034 | 7.70 | 5.31 ± 0.17 | 0.033 ± 0.0048 | 7.55 |
Q3 | 5.29 ± 0.12 | 0.3151 ± 0.0223 | 33.38 | 7.19 ± 0.25 | 0.4938 ± 0.0437 | 37.26 |
Q4 | 5.08 ± 0.12 | 2.444 ± 0.0851 | 90.39 | 7.72 ± 0.21 | 3.5373 ± 0.1543 | 88.36 |