Component

Flour

Protein concentrate

Moisture

8.92 ± 0.47b

2.68 ± 0.29a

Protein

21.71± 0.13a

73.03 ± 0.21b

Fat

4.41 ± 0.21b

2.77 ± 0.12a

Crude fiber

4.11 ± 0.44b

1.31 ± 0.12a

Ash

4.52 ± 0.05b

2.54 ± 0.01a

NFE

65.25 ± 0.48b

20.35 ± 0.20a