Bacteria | Antibiotics/zones of inhibition (mm) | |||||||||
AMP | CAZ | IMP | GEN | AZI | AUG | CPR | CEF | TET | CHL | |
Klebsiella spp | 0 - 15 | 0 - 18 | 0 - 30 | 0 - 18 | 0 - 11 | 15 - 27 | 18 - 26 | 18 - 22 | 0 - 18 | 16 - 25 |
Bacillus spp. | 10 - 25 | 15 - 25 | 18 - 35 | 15 - 25 | 18 - 28 | 18 - 26 | 0 - 14 | 0 - 12 | 0 - 13 | 12 - 19 |
Enterococcus spp. | 0 - 16 | 18 - 28 | 20 - 25 | 0 - 12 | 0 - 28 | 20 - 27 | 12 - 22 | 18 - 28 | 0 - 18 | 20 - 26 |
Enterobacter spp. | 12 - 23 | 12 - 20 | 18 - 32 | 0 - 16 | 0 - 20 | 18 - 27 | 20 - 22 | 10 - 18 | 10 - 16 | 18 - 21 |
C. neteri | 0 | 17 | 28 | 0 | 18 | 28 | 20 | 25 | 0 | 0 |
S. maltophillia | 0 | 18 | 28 | 11 | 18 | 0 | 25 | 20 | 0 | 0 |
K. cryocrescens | 0 | 15 | 29 | 25 | 18 | 21 | 28 | 22 | 0 | 23 |
A. hermannii | 10 | 0 | 32 | 10 | 26 | 28 | 27 | 15 | 0 | 20 |