Sample

Colour

Odour

Taste

Crumb texture

Crumb grains

General acceptability

S

3.21b ± 2.42

4.57ab ± 3.11

4.29ab ± 2.95

3.86a ± 2.63

4.36c ± 2.73

4.50ab ± 3.25

S1

3.07b ± 1.98

3.64b ± 2.44

3.29b ± 1.64

4.21a ± 2.67

4.36bc ± 2.31

3.36b ± 2.37

S2

3.71b ± 2.13

3.71ab ± 2.09

3.71ab ± 1.86

4.07a ± 1.90

4.50abc ± 1.91

4.00ab ± 2.29

S3

4.14b ± 1.56

4.00ab ± 1.80

4.36ab ± 1.82

4.14a ± 1.61

4.64abc ± 1.65

4.29ab ± 1.90

M

6.79b ± 2.01

5.43ab ± 2.59

5.50a ± 2.35

5.43a ± 2.10

5.36ab ± 2.02

6.07a ± 2.27

M1

6.21a ± 1.97

5.21ab ± 2.15

4.93ab ± 2.09

5.00a ± 2.18

5.71abc ± 2.09

5.36ab ± 2.47

M2

6.50a ± 1.61

5.71a ± 2.16

5.07ab ± 2.16

5.00a ± 2.39

5.64abc ± 2.10

5.64a ± 2.41

M3

6.14a ± 1.83

5.14ab ± 2.07

4.71ab ± 2.16

5.36a ± 2.50

5.43a ± 2.24

4.93ab ± 2.37

Lsd0.05

1.466*

1.748*

1.62*

1.704n.s

1.613n.s

1.83*

SE±

0.5227

0.6234

0.5777

0.5442

0.5753

0.6525