Parameters (cm)

Dietary treatments^*

SEM

p-value

0ACM/60R:40C

0.9ACM/50R:50C

1.2ACM/40R:60C

1.5ACM/30R:70C

Carcass length

54.8

56.5

52.5

58.0

1.64

0.1468

Leg length

32.7

34.0

33.3

33.3

0.96

0.9729

PBC

49.5

50.3

55.0

49.2

1.44

0.0539

ABC

36.9^b

33.5^b

36.7^b

42.5^a

0.58

0.0001

Buttock width

11.6

11.8

12.8

11.5

0.76

0.6071

Shoulder width

8.75

8.78

8.71

9.42

0.52

0.7500

Chest depth

22.8^b

24.6^ab

24.5^ab

26.8^a

0.71

0.0153