No.

Species

Local name

Uses

1

Mangiferapajang

Bambangan

Fruit: Eaten fresh, ulam*, processed into pickle, as a food additive (dishes serving fish). Tree trunk: wood for building. etc. Treatment of scabies, ulcer, winds, etc.

2

Garcinia mangostana

Manggis

Treating vomiting blood, treating piles, family planning, dye, etc.

3

Garcinia atroviridis

Asamgelugur

Treat high blood pressure, metal cleaning, food additive for taste, treat itchiness, etc.

4

Nephelium lappaceum

Rambutan

Processed into pickles and fruit jam, eaten fresh, source of firewood, treatment for sore eyes, etc.

5

Citrus aurantifolia

Limaunipis/limaukapas

Cultural: Spiritual barrier from bad spirits for pregnant women. Bathing-water mixture. Basic ingredients for rituals. Food: Consumed fresh. As food additives (esp. Umai**). Drinks. Medicinal: Relieve body from wind. Eliminate body odour.

6

Garcinia forbesii

Aroi-aroi

Food or cooking additive, treating stomach ache, relief cough, post-natal treatment, etc.

7

Mangifera griffithii

Raba

Food: Ulam*. Pickles.

8

Citrus microcarpa

Limaukasturi

Food: Cooking additives―eliminates fishy smell of fish.

9

Citrus spp.

Limau/L. manuk/L. kapur

Medicinal: Treating headache. Good practice: Knowledge to make the citrus tree produce sweet fruits.

10

Garcinia parvifolia

Kandis

Food: Consumed fresh. Cooking additives. Pickles. Medicinal: To treat cough, sore throat. Post-natal treatment. Treat swelling. Other utilization: Source of wood for building structure.

11

Mangifera caesia

Binjai/belunu

Medicinal: Help increase appetite. Treating ―cold, body itchiness, high blood pressure, bronchitis. Food: Consumed fresh. Food additives. Cultural: Treat mystery itchiness through a ritual. Other uses: Quality and hardwood source for building structure, furniture and other woodwork. Dead leafs as good mulch and fertilizes soil.

12

Mangifera laurina

Mangga air

Medicinal: Treat shingles.

13

Mangifera odorata

Kuini

Food: Fresh consumption. Food additives. Processed-Pickle, jam. Other uses: Source of wood.

14

Mangifera pentandra

Mempelam/pauh

Food: Processed―Pickle, jam, chutney. Food additives. Medicinal: Medicine ingredients in treating piles. Treat gastric pain. Increase men’s health.

15

Mangifera quadrifida

Rawa/asamkumbang

Food: Fresh consumption. Juice drink. Food additives.

16

Mangifera spp.

AsamDamaran

Food: Fresh consumption. Ulam*. As main cooking ingredients and additives. Other uses: Removes fish slime. Removes oil-stain. Medicinal: Treat itchyness. Treat winds in babies.

17

Mangifera indica

Mangga

Medicine: To increase appetite. Treat digestion problem. Food: Fresh consumption. Ulam*. Fruit juice.

18

Nephelium ramboutan-ake

Pulasan

Food: Fresh consumption. Cooking ingredients. Medicine: Treat scabbies and itchiness.