Bacteria or yeast strains

Characteristics, source or reference

Escherichia coli (serotype O124)

Enteroinvazive strain, isolated from the cattle-breeding farm, Institute of Epidemiology, Virology and Medical Parasitology, Ministry of Health of the Republic of Armenia, Yerevan.

Escherichia coli K-12

Laboratory stock [13] [14]

Lactobacillus acidophilus 317/402

Laboratory stock [23]

Oenococcus oenii

Isolated from grape wine “Meghrabjur”, Department of Food Safety and Biotechnology, Armenian National Agrarian University, Yerevan

Salmonella enterica ATCC700931

Laboratory stock

Salmonella typhi 925

Isolated from the patient of belly typhus, Institute of Epidemiology, Virology and Medical Parasitology, Ministry of Health of the Republic of Armenia, Yerevan

Salmonella typhimuriun 546

Laboratory stock [14]

Shigella flexnerii 130

Isolated from the patient of bacterial dysentery, Institute of Epidemiology, Virology and Medical Parasitology, Ministry of Health of the Republic of Armenia, Yerevan

Candida guilliermondii NP-4

Laboratory stock [13] [14]