Samples

Local name

Ash content for dry bean

Ash content for malted bean sample

A

Otili

4.20 ± 0.13

4.47 ± 0.01

B

Feregede

3.90 ± 0.02

43.35 ± 0.02

C

Pakala

5.10 ± 0.15

5.60 ± 0.08

D

Mucuna

3.42 ± 0.02

3.91 ± 0.05

E

IT99K-573-2-1

6.91 ± 0.01

6.92 ± 0.01

F

IT99K-573-1-1

5.68 ± 0.01

5.94 ± 0.01

G

IT97K-499-35

3.46 ± 0.01

3.18 ± 0.01