Control subjects (n = 88)

p

T2DM subjects (n = 108)

p

GG

GT-TT

GG

GT-TT

BMI (kg/m² )

22.15 ± 2.33

25.57 ± 3.16

0.0268

29.05 ± 0.91

31.36 ± 4.47

0.6235

FPG (mg/dL)

90.40 ± 16.04

84.60 ± 11.85

0.3625

169.25 ± 77.10

183.11 ± 87.93

0.7656

HbA1c (%)

5.29 ± 0.61

5.54 ± 0.72

0.3960

7.28 ± 2.06

9.13 ± 3.06

0.2263

TC (mg/dL)

163.80 ± 24.62

170.11 ± 21.42

0.4592

193.20 ± 44.89

201.68 ± 37.43

0.6186

HDL-c (mg/dL)

44.55 ± 7.81

39.20 ± 3.26

0.0744

38.00 ± 4.69

36.13 ± 5.49

0.2538

LDL-c (mg/dL)

110.80 ± 25.09

112.56 ± 31.26

0.8415

132.50 ± 31.27

141.25 ± 23.71

0.5703

TG (mg/dL)

122.00 ± 29.25

121.40 ± 34.42

0.9698

196.75 ± 82.68

237.06 ± 121.77

0.2012