Control subjects (n = 88)

p

T2DM subjects (n = 108)

p

CC

CT-TT

CC

CT-TT

BMI (kg/m²)

22.79 ± 2.71

25.46 ± 3.33

0.0907

32.66 ± 3.37

30.25 ± 4.15

0.1630

FPG (mg/dL)

89.09 ± 15.83

85.56 ± 12.16

0.6201

154.50 ± 38.18

190.38 ± 95.56

0.7399

HbA1c (%)

5.22 ± 0.60

5.66 ± 0.69

0.1642

9.32 ± 2.47

8.61 ± 3.14

0.3634

TC (mg/dL)

158.50 ± 22.27

176.00 ± 20.61

0.0674

215.00 ± 28.39

193.71 ± 40.68

0.1195

HDL-c (mg/dL)

44.91 ± 7.62

38.80 ± 2.97

0.0138

38.00 ± 4.86

35.86 ± 5.49

0.2131

LDL-c (mg/dL)

106.10 ± 27.47

117.78 ± 27.53

0.3135

136.14 ± 18.88

141.31 ± 27.91

0.7813

TG (mg/dL)

120.90 ± 28.09

122.50 ± 35.35

0.9097

236.00 ± 71.05

226.00 ± 130.82

0.3634