Natural ripening

Accelerated ripening

Controlled ripening

Bassignac

6 - 7 days

6 - 7 days

7 - 8 days

Green

5 - 6 days

5 - 6 days

7 - 8 days

Julie

5 - 6 days

5 - 6 days

7 - 8 days

Moussache

4 - 5 days

4 - 5 days

7 - 8 days