| Moister % | Ash % | Protein substances % | Fatty substances % | Carbohydrates substances % | Fiber % |
T0: control | 12.20a | 4.12c | 20.25c | 16.34c | 8.20a | 35.70a |
T1: GA3 (25 ppm) | 14.02ab | 4.30bc | 20.93bc | 17.45b | 7.55b | 33.91b |
T2: GA3 (50 ppm) | 13.63bc | 4.70b | 22.43b | 18.25ab | 7.01c | 31.39c |
T3: GA3 (75 ppm) | 12.75d | 4.90a | 23.73a | 18.96a | 6.69d | 30.17c |
T4: GA3 (100 ppm) | 13.56c | 4.60b | 21.30ab | 17.84b | 7.32bc | 33.30b |
L.S.D. 5% | 0.42 | 0.36 | 1.25 | 0.81 | 0.28 | 1.63 |