At Risk (%)

Not at Risk (%)

Inadequate Physical Activity (PA)a

71.9

23.4

Excessive Television Time (TV)b

89.5

10.5

Inadequate Fruit & Vegetable Intake (FV)c

65.8

34.2

Excessive Junk Food Intake (J)d

78.9

21.1

Inadequate Sleep (S)e

93.9

6.1