Groups

Plasma glucose (mmol/L)

Insulin (ng/ml)

Control

26.82 ± 2.30^a

2.99 ± 1.02^a

Soy 5%

24.00 ± 1.36^ab

2.36 ± 1.12^b

Soy 10%

21.66 ± 1.30^bc

2.28 ± 1.01^b

B. longum (Bl) 0.1%

24.36 ± 1.45^ab

2.92 ± 1.03^a

Soy 5% + Bl 0.1%

22.11 ± 1.29^bc

2.34 ± 0.98^b

Soy 10% + Bl 0.1%

20.32 ± 1.20^c

2.22 ± 0.92^b