Cowpea linea | Total protein | Osborne protein fractions (% total protein) | % recovery | |||
Albumin | Globulin | Prolamin | Glutelin | |||
IT97K-T | 22.47 ± 0.09 c | 54.12 ± 1.87 ef | 7.07 ± 0.23 a | 3.47 ± 0.22 | 8.56 ± 0.17 bc | 73.34 ± 2.35 ef |
IT97K | 22.51 ± 0.11 c | 52.41 ± 2.86 f | 6.25 ± 0.55 ab | 3.58 ± 0.33 | 7.95 ± 0.66 c | 69.66 ± 3.53 f |
IT98K-T | 26.58 ± 0.08 a | 60.74 ± 3.33 cd | 6.71 ± 0.65 a | 3.05 ± 0.23 | 8.51 ± 1.06 c | 79.23 ± 4.32 bcd |
IT98K | 22.53 ± 0.12 c | 64.26 ± 2.73 bc | 7.19 ± 0.44 a | 3.59 ± 0.53 | 8.36 ± 0.53 c | 83.58 ± 2.28 abc |
Gourgou-T | 24.70 ± 0.17 b | 59.82 ± 2.42 cd | 5.38 ± 0.65 bc | 3.77 ± 0.28 | 8.74 ± 0.56 bc | 77.53 ± 3.09 de |
Gourgou | 24.47 ± 0.35 b | 58.61 ± 1.86 de | 5.44 ± 1.05 bc | 3.26 ± 0.28 | 10.8 ± 1.39 a | 78.31 ± 1.04 cde |
Nafi-T | 21.61 ± 0.09 d | 66.14 ± 2.30 ab | 4.39 ± 0.80 c | 3.56 ± 0.47 | 10.3 ± 1.57 ab | 84.03 ± 3.54 ab |
Nafi | 21.66 ± 0.14 d | 69.52 ± 4.50 a | 4.62 ± 0.52 c | 3.18 ± 0.29 | 11.4 ± 1.35 a | 89.15 ± 4.66 a |