Isolates

Conditions

log CFU/mL

0

2

4 h incubation

AJ7

Control (pH 7.0)

10.0 ± 0.09

9.9 ± 0.12

9.9 ± 0.04

Gastric juice (pH 2.0)

9.7 ± 0.04

7.1 ± 0.03

5.2 ± 0.02

Gastric juice (pH 2.5)

9.9 ± 0.11

7.3 ± 0.14

5.8 ± 0.02

Gastric juice (pH 3.0)

10.0 ± 0.07

7.7 ± 0.13

6.3 ± 0.13

Intestinal juice (pH 8.0)

10.4 ± 0.05

10.1 ± 0.11

9.6 ± 0.05

AJ9

Control (pH 7.0)

10.2 ± 0.02

9.9 ± 0.17

9.8 ± 0.06

Gastric juice (pH 2.0)

9.7 ± 0.07

5.5 ± 0.14

4.8 ± 0.23

Gastric juice (pH 2.5)

9.7 ± 0.34

5.9 ± 0.09

5.7 ± 0.01

Gastric juice (pH 3.0)

10.3 ± 0.26

6.0 ± 0.04

5.7 ± 0.40

Intestinal juice (pH 8.0)

10.3 ± 0.15

9.9 ± 0.14

9.8 ± 0.04

AJ15

Control (pH 7.0)

10.2 ± 0.06

10.1 ± 0.03

9.6 ± 0.13

Gastric juice (pH 2.0)

9.7 ± 0.05

5.5 ± 0.07

4.8 ± 0.19

Gastric juice (pH 2.5)

9.8 ± 0.07

6.3 ± 0.28

5.5 ± 0.12

Gastric juice (pH 3.0)

10.3 ± 0.13

6.3 ± 0.28

6.2 ± 0.16

Intestinal juice (pH 8.0)

10.2 ± 0.09

10.0 ± 0.21

9.6 ± 0.21

AJ82

Control (pH 7.0)

10.1 ± 0.02

10.1 ± 0.12

9.8 ± 0.03

Gastric juice (pH 2.0)

8.8 ± 0.04

3.2 ± 0.02

2.0 ± 0.08

Gastric juice (pH 2.5)

9.3 ± 0.07

4.8 ± 0.03

4.0 ± 0.04

Gastric juice (pH 3.0)

9.3 ± 0.04

5.4 ± 0.06

4.2 ± 0.05

Intestinal juice (pH 8.0)

10.1 ± 0.09

10.1 ± 0.12

9.6 ± 0.06

AJ94

Control (pH 7.0)

10.2 ± 0.04

10.0 ± 0.05

9.8 ± 0.21

Gastric juice (pH 2.0)

7.1 ± 0.05

0.0

0.0

Gastric juice (pH 2.5)

9.4 ± 0.62

5.1 ± 0.18

0.0

Gastric juice (pH 3.0)

10.1 ± .21

5.3 ± 0.04

0.0

Intestinal juice (pH 8.0)

10.1 ± 0.03

10.0 ± 0.09

9.7 ± 0.15

AJ99

Control (pH 7.0)

10.5 ± 0.12

10.1 ± 0.08

9.8 ± 0.38

Gastric juice (pH 2.0)

10.2 ± 0.05

3.5 ± 0.05

0.0

Gastric juice (pH 2.5)

10.1 ± 0.04

4.0 ± 0.04

0.0

Gastric juice (pH 3.0)

10.4 ± 0.07

8.9 ± 0.03

6.4 ± 0.04

Intestinal juice (pH 8.0)

10.4 ± 0.04

10.2 ± 0.24

10.1 ± 0.32

AJ112

Control (pH 7.0)

10.1 ± 0.04

10.1 ± 0.03

10.0 ± 0.06

Gastric juice (pH 2.0)

7.5 ± 0.09

3.5 ± 0.07

0.00

Gastric juice (pH 2.5)

9.9 ± 0.07

4.5 ± 0.04

2.0 ± 0.07

Gastric juice (pH 3.0)

10.9 ± 0.08

6.2 ± 0.08

5.9 ± 0.08