Variables | Total | Diabetics | Controls | P-Value |
n (%) | 176 | 94 (54.4) | 82 (46.6) |
|
Age (years) m ± SD | 48.9 ± 13.5 | 54.4 ± 10.9 | 39.5 ± 12.4 | 0.0000 |
Weight (kg) m ± SD | 74.9 ± 15.3 | 76.3 ± 16.0 | 72.5 ± 13.7 | 0.0239 |
Height (cm) m ± SD | 1.66 ± 0.08 | 1.65 ± 0.06 | 1.66 ± 0.08 | 0.1292 |
Waist circumference (cm) m ± SD | 95.0 ± 14.8 | 98.3 ± 14.8 | 89.3 ± 12.9 | 0.0000 |
BMI (kg/m2) m ± SD | 27.4 ± 5.6 | 28.0 ± 5.8 | 26.3 ± 5.1 | 0.0053 |
Systolic blood pressure (mm Hg) m ± SD | 136.1 ± 24.3 | 142.3 ± 24.8 | 125.1 ± 18.9 | 0.0000 |
Diastolic blood pressure (mm Hg) m ± SD | 85.2 ± 18.5 | 88.7 ± 19.1 | 79.1 ± 15.6 | 0.0010 |
Glycemia (mmol/L) | 6.9 ± 3.5 | 8.2 ± 3.8 | 4.8 ± 1.2 | 0.0000 |
Total cholesterol (mmol/L) | 4.5 ± 1,1 | 4.6 ± 1.1 | 4.5 ± 1.1 | 0.3237 |
Triglycerides (mmol/L) | 0.8 ± 0.4 | 0.9 ± 0.5 | 0.6 ± 0.3 | 0.0000 |
HDL-C (mmol/L) | 1.2 ± 0.4 | 1.3 ± 0.4 | 1.1 ± 0.4 | 0.0175 |
LDL-L (mmol/L) | 3.0 ± 1.1 | 2.9 ± 1.1 | 3.2 ± 1.1 | 0.0149 |