| Hardness | Adhesiveness | Springiness | Cohesiveness | Gumminess | Chewiness | Resilience |
Weight | −0.481* | −0.284 | 0.136 | 0.175 | −0.489* | −0.484* | 0.252 |
Volume | −0.585** | −0.173 | −0.627** | −0.679** | −0.724** | −0.722** | −0.234 |
External L* | 0.132 | 0.163 | 0.624** | 0.430* | 0.217 | 0.515* | 0.335 |
External a* | 0.213 | 0.630** | −0.855** | −0.748** | −0.289 | −0.470* | −0.802** |
External b* | 0.253 | 0.127 | −0.102 | −0.36 | 0.320 | 0.294 | −0.270 |
Internal L* | 0.157 | 0.185 | 0.117 | 0.136 | 0.242 | 0.241 | 0.110 |
Internal a* | 0.631** | 0.693** | −0.832** | −0.871** | 0.113 | −0.186 | −0.832** |
Internal b* | 0.650** | −0.271 | −0.133 | −0.315 | 0.748** | 0.717** | −0.263 |