| Features | N | % | Mean ± SD | Min. - Max. |
| Age | 371 | 100 | 22.35 ± 2.71 | 18 - 34 |
| Group of Age |
|
|
|
|
| 18 - 20 | 81 | 21.8 |
|
|
| 21 - 24 | 239 | 64.4 |
|
|
| ≥25 | 51 | 13.7 |
|
|
| Sex |
|
|
|
|
| Female | 232 | 62.5 |
|
|
| Male | 139 | 37.5 |
|
|
| Type of Education |
|
|
|
|
| Two years | 130 | 35.0 |
|
|
| Four years | 241 | 65.0 |
|
|
| Occupation Groups |
|
|
|
|
| Education | 248 | 66.8 |
|
|
| Health | 75 | 20.2 |
|
|
| Business- economy | 30 | 8.1 |
|
|
| Engineering | 18 | 4.9 |
|
|
| Dietary Habits |
|
|
|
|
| Omnivore | 346 | 93.3 |
|
|
| Semi vegetarian | 10 | 2.7 |
|
|
| Vegetarian | 10 | 2.7 |
|
|
| Vegan | 5 | 1.3 |
|
|