Treatment
Group | Water (mL) | Extract (mL) | Total ingested fluid volume (mL) | Purina chow (g) |
Control | 4.9 ± 1.0 | ------- | 4.9 ± 1.0 | 2.7 ± 0.5 |
Babassu | 3.4 ± 1.21 | 3.3 ± 0.9 | 7.7 ± 2.1 | 3.5 ± 0.1* |
Corn | 1.9 ± 0.8* | 3.6 ± 0.6 | 5.5 ± 1.4 | 2.9 ± 0.8 |
Manioc | 2.5 ± 0.8* | 4.5 ± 1.2 | 7.0 ± 2.0 | 3.8 ± 0.1* |
Rice | 2.5 ± 0.4* | 3.7 ± 0.3 | 6.2 ± 0.7 | 3.1 ± 0.2 |