Variety | Temperature | K1 (min/% MC (d.b) | K2 (min/% MC (d.b) | R2 | RMSE |
Boma Beans | 25 | 5.006 | 0.034 | 0.903 | 3.15 |
| 35 | 2.619 | 0.031 | 0.999 | 0.25 |
| 45 | 0.982 | 0.030 | 0.997 | 0.36 |
| 55 | 0.706 | 0.029 | 0.996 | 0.43 |
Sugar Beans | 25 | 3.844 | 0.035 | 0.945 | 2.40 |
| 35 | 1.832 | 0.033 | 0.979 | 1.39 |
| 45 | 0.580 | 0.031 | 0.997 | 0.44 |
| 55 | 0.390 | 0.029 | 0.997 | 0.46 |
Mandondo beans | 25 | 1.829 | 0.032 | 0.979 | 1.28 |
| 35 | 1.665 | 0.031 | 0.983 | 1.30 |
| 45 | 1.368 | 0.028 | 0.981 | 1.16 |
| 55 | 0.669 | 0.027 | 0.996 | 0.55 |