Proportion of Salmonella Positive animals and Days of Harvesting | |||
Treatment category | 90 days (95% CI*) | 100 days (95% CI*) | 115 Days (95% CI*) |
Prevalence of Salmonella (Control) | 5/9 (0.56), [0.21 - 0.86] | 6/9 (0.67), [0.30 - 0.93] | 5/12 (0.42), [0.15 - 0.72] |
Prevalence of Salmonella (Treatment) | 12/33 (0.36), [0.20 - 0.55] | 8/31 (0.26), [0.12- 0.45] | 1/36 (0.03), [0.001 - 0.15] |
Risk Difference (Absolute Risk) | 0.19 (-0.17 - 0.56) | 0.41(0.06 - 0.75) | 0.39 (0.10 - 0.67) |
Relative Risk | 1.53 (0.73 - 3.19) | 2.58 (1.21 - 5.49) | 15 (1.94 - 115.9) |
Relative Risk Reduction | 0.35 (−0.37 - 0.68) | 0.61 (0.18 - 0.82) | 0.93 (0.48 - 0.99) |
χ2; P-Value | 1.08, 0.298 | 5.12; 0.023 | 12.44; 0.000 |