SAMPLE

n = 3

TYPE

β-CAROTENE

B1

B2

B3

B6

B9

IE3779

RAW

14.85 ± 0.06a

5.52 ± 0.171i

0.070 ± 0.003jk

0.619 ± 0.04f

7.601 ± 0.08c

MALT (60 HRS)

14.95 ± 0.10a

5.61 ± 0.171i

5.616 ± 0.17i

0.619 ± 0.04f

7.601 ± 0.04c

RT (110˚C–5 min)

14.80 ± 0.07a

5.54 ± 0.06c

0.06 ± 0.01b

0.610 ± 0.01c

7.46 ± 0.04a

IE4115

RAW

13.95 ± 0.45abc

12.67 ± 0.2c

0.228 ± 0.04ijk

0.622 ± 0.03f

6.066 ± 0.02e

MALT (60 HRS)

13.95 ± 0.45abc

12.67 ± 0.12c

12.673 ± 0.119c

0.622 ± 0.03f

6.066 ± 0.03e

RT (110˚C–5 min)

13.88 ± 0.07b

12.61 ± 0.05a

0.22 ± 0.01b

0.618 ± 0.01c

6.04 ± 0.03e

KAK W3

RAW

0.016 ± 0.03c

10.37 ± 0.182abcd

8.30 ± 0.06ef

5.843 ± 0.07b

2.880 ± 0.17a

0.748 ± 0.001k

MALT (60 HRS)

0.016 ± 0.03c

10.37 ± 0.182abcd

4.79 ± 0.06jk

4.792 ± 0.06jk

0.768 ± 0.03ef

0.608 ± 0.00k

RT (110˚C–5 min)

0.013 ± 0.01a

11.28 ± 0.01c

6.81 ± 0.04b

0.54 ± 0.06b

1.116 ± 0.01a

7.04 ± 0.01b

P224

RAW

0.006 ± 0.01c

11.31 ± 0.13abcd

6.85 ± 0.05gh

0.603 ± 0.05gh

1.124 ± 0.18de

7.05 ± 0.27d

MALT (60 HRS)

0.006 ± 0.01c

11.29 ± 0.12abcd

6.85 ± 0.09gh

6.850 ± 0.05gh

1.124 ± 0.18de

7.05 ± 0.25d

RT (110˚C–5 min)

0.004 ± 0.02b

10.32 ± 0.07d

4.76 ± 0.06d

5.49 ± 0.44a

0.763 ± 0.008b

0.66 ± 0.08d

p-value

<0.01

<0.01

<0.01

<0.01

<0.01

<0.01