Fatty Acids Indexes^*

Burger

Control

Optimal

Σn-3

704.57 ± 21.66^a

1551.71 ± 47.71^b

Σn-6

880.93 ± 27.08^a

1185.39 ± 36.44^b

Σn-9

1666.24 ± 51.23^a

1587.91 ± 48.82^a

ΣSFA

1561.46 ± 48.01^a

1550.71 ± 47.67^a

ΣMUFA

2009.77 ± 61.79^a

1933.46 ± 59.44^a

ΣPUFA

1585.49 ± 48.74^a

2737.10 ± 84.15^b

n-3 ALA

349.52 ± 10.75^a

1237.13 ± 38.03^b

n-3 EPA + DHA

241.67 ± 7.43^b

214.41 ± 6.59^a

n-6/n-3

1.25 ± 0.00^b

0.76 ± 0.00^a

P/S

1.02 ± 0.00^a

1.77 ± 0.00^b

IA

0.38 ± 0.00^b

0.28 ± 0.00^a

IT

0.41 ± 0.00^b

0.23 ± 0.00^a

HH

2.44 ± 0.00^a

3.47 ± 0.00^b