| Aging time (months) | 0 | 1 | 2 | 3 | 4 | 5 | 6 |
| Compounds |
|
|
|
|
|
|
|
| Gallic acid | ND | 0.213 ± 0.001 | 0.269 ± 0.003 | 0.317 ± 0.003 | 0.367 ± 0.004 | 0.417 ± 0.001 | 0.477 ± 0.003 |
| Catechin | ND | | | | | | |
| Vanillic acid | ND | | | | | | |
| Phenol | ND | ND | ND | ND | ND | ND | ND |
| Syringic acid | ND | | | 0.138 ± 0.001 | 0.169 ± 0.001 | 0.190 ± 0.001 | 0.221 ± 0.001 |
| Vanillin | ND | | | 0.097 ± 0.001 | 0.113 ± 0.001 | 0.119 ± 0.006 | 0.134 ± 0.002 |
| Syringaldehyde | ND | 0.118 ± 0.002 | 0.135 ± 0.002 | | 0.177 ± 0.005 | 0.210 ± 0.006 | 0.231 ± 0.004 |
| p-Coumaric acid | ND | | | | | | |
| Sinapic acid | ND | | | | | | |
| Coumarin | ND | | | | | | |
| 4-Methylumbelliferone | ND | ND | ND | ND | ND | ND | ND |
| o-Coumaric acid | ND | | | | | | |
| Sum of each phenolic compound (on each month) | ND | 0.331 | 0.404 | 0.552 | 0.826 | 0.936 | 1.063 |