Cookware Type | Temp. (˚C) | Mean Concentration ± SD (mg/l) (n = 45) | ||||||
Pb × 10−2 | Al × 10−2 | Cd × 10−2 | Fe × 10−2 | Cr × 10−2 | Ni × 10−2 | Mn × 10−2 | ||
Locally Fabricated cookware (Endongoburaya) | 200 | 6.10 ± 0.20 | 339.00 ± 0.80 | 3.90 ± 0.30 | 3.20 ± 0.11 | 1.30 ± 0.30 | 0.60 ± 0.10 | 3.00 ± 0.17 |
150 | 5.00 ± 1.40 | 102.10 ± 1.30 | 3.10 ± 0.60 | 2.50 ± 0.24 | 0.80 ± 0.50 | 0.40 ± 0.30 | 1.00 ± 0.40 | |
100 | 2.00 ± 0.50 | 24.60 ± 0.36 | 1.00 ± 0.80 | 1.40 ± 0.60 | 0.60 ± 0.20 | Nd | 0.70 ± 0.22 | |
50 | 0.50 ± 0.10 | 13.70 ± 0.01 | 0.50 ± 0.10 | Nd | nd | Nd | Nd | |
30 | nd | 8.90 ± 0.04 | nd | Nd | nd | Nd | nd | |
Aluminium cookware | 200 | 4.00 ± 0.30 | 72.90 ± 0.08 | 0.40 ± 0.10 | 0.60 ± 0.20 | 13.20 ± 0.34 | 1.20 ± 0.70 | 2.30 ± 0.43 |
150 | 3.00 ± 0.10 | 52.20 ± 0.88 | 0.40 ± 0.06 | 0.50 ± 0.22 | 3.10 ± 0.05 | Nd | 1.70 ± 0.90 | |
100 | 1.00 ± 0.40 | 4.40 ± 0.07 | nd | Nd | nd | Nd | 1.30 ± 0.10 | |
50 | nd | 1.20 ± 0.03 | nd | Nd | nd | Nd | Nd | |
30 | nd | nd | nd | Nd | nd | Nd | Nd | |
Stainless-steel cookware | 200 | 0.70 ± 0.04 | 4.20 ± 0.70 | 0.40 ± 0.30 | 9.00 ± 1.10 | 1.80 ± 0.54 | 0.50 ± 0.01 | 0.70 ± 0.30 |
150 | nd | 1.90 ± 0.30 | nd | 0.50 ± 0.30 | 0.80 ± 0.20 | Nd | 0.70 ± 0.10 | |
100 | nd | 0.10 ± 0.06 | nd | nd | 0.60 ± 0.50 | Nd | Nd | |
50 | nd | nd | nd | nd | nd | Nd | Nd | |
30 | nd | nd | nd | nd | nd | Nd | Nd | |
WHO | 1.00 | 10.00 | 0.30 | 10.00 | 5.00 | 2.00 | 40.00 |