Enzymatic activity

Control (C)

Control + root extract (C + RE)

Control + leaf extract (C + LE)

Diabetic (D)

Diabetic + root extract (D + RE)

Diabetic + leaf extract (D + LE)

ALT (Units/L)

33.0 ± 5.1a,b,c

28.3 ± 1.7

26.6 ± 3.2

51.2 ± 4.2a

50.1 ± 5.4b

50.0 ± 5.8c

AST (Units/L)

90.0 ± 9.8

86.6 ± 4.4

81.2 ± 9.5

100.4 ± 6.8

97.4 ± 4.9

97.1 ± 9.8