| Breeds | SEM1 | P-value | |
Guirras | Manchegas | |||
pH | 7.30 | 7.22 | 0.172 | 0.652 |
Ammonia N2, mg/dL | 22.80 | 17.81 | 3.256 | 0.048 |
Total VFA3, mmol/L | 33.49 | 37.46 | 3.276 | 0.056 |
VFA, mmol/L |
|
| ||
Acetic | 23.47 | 26.43 | 1.552 | 0.081 |
Propionic | 6.70 | 5.80 | 0.982 | 0.18 |
Isobutyric | 0.88 | 0.68 | 0.111 | 0.07 |
Butyric | 3.55 | 3.15 | 0.573 | 0.55 |
Isovaleric | 1.28 | 0.93 | 0.142 | 0.24 |
N-valeric | 0.51 | 0.32 | 0.024 | 0.48 |
N-caproic | 0.07 | 0.09 | 0.003 | 0.35 |