Vegetale substance | concentration | Volume of extract to be taken (mL) | Volume of additive (mL) | Total volume (mL) | Content (g/L) |
C. annum | low | 7.97 | 992.03 | 1000 | 3.75 |
moderate | 15 | 985 | 1000 | 7.5 | |
high | 26.5 | 973.5 | 1000 | 12.5 | |
S. hispidus | low | 14 | 986 | 1000 | 4.5 |
moderate | 28 | 972 | 1000 | 9 | |
high | 47 | 953 | 1000 | 15 |