S. No. | Name of the organism | MIC (μg/ml) | |
Essential oil | Positive control | ||
1 | Escherichia coli | 6.0 | 56 |
2 | Bacillus cereus | 12 | 28 |
3 | Lactobacillus acidophilus | 24 | 28 |
4 | Micrococcus luteus | 48 | 56 |
5 | Staphylococcus aureus | 48 | 56 |
6 | Klebsiella pneumoniae | 48 | 56 |
7 | Streptococcus pneumoniae | 24 | 28 |
8 | Aspergillus niger | 24 | 28 |
9 | Candida albicans | 6.0 | 7.0 |
10 | Rhizopus stolonifer | 12.0 | 14.0 |