Food groups | Meals | |||||
Breakfast | Snack | Lunch | Snack | Diner | Night | |
Non-consumed (%) | 24 | 71 | 31 | 78 | 21 | 96 |
Consumed (%) | 76 | 29 | 69 | 22 | 79 | 4 |
Salt, sugar and salty and sweet products (%) | 10 | 3 | 0 | 3 | 1 | 0 |
Fat (%) | 0 | 0 | 0 | 0 | 0 | 0 |
Meat, fish, eggs, and legumes (%) | 51 | 22 | 56 | 9 | 71 | 4 |
Milk and diary (%) | 53 | 0 | 0 | 2 | 2 | 0 |
Starchy foods and derivatives (%) | 38 | 12 | 35 | 7 | 40 | 1 |
Fruits and vegetables (%) | 32 | 11 | 32 | 9 | 43 | 2 |
Drink (%) | 6 | 3 | 3 | 0 | 0 | 0 |