F_50%

Crumb firmness

Overall quality

POV

OSVR

FI

St.Th

St.Sp

F_50%

1

−0.8402^*

−0.8850^*

−0.4466

−0.2300

0.3417

−0.0896

0.6326^*

Crumb firmness

-

1

0.9758^*

0.6172^*

−0.0510

−0.3418

0.3443

−0.5375^*

Overall quality

-

-

1

0.6890^*

0.0072

0.4258

0.3095

−0.6456^*

POV

-

-

-

1

−0.0358

−0.7260^*

0.2224

−0.7801^*

OSVR

-

-

-

-

1

−0.6297^*

−0.9314^*

−0.5210^*

FI

-

-

-

-

-

1

0.5018^*

0.8691^*

St.Th

-

-

-

-

-

-

1

0.2566

St.Sp

-

-

-

-

-

-

-

1