Sample

Hardness (N/m²)

Adhesiveness (J/m³)

Cohesiveness

Swallowing aid jelly

865.17 ± 37.52

260.42 ± 104.94

0.51 ± 0.05

Starch-based 7.1 (w/v) %

3245.75 ± 189.46

2871.84 ± 304.87

0.80 ± 0.02

Starch-based 4.7 (w/v) %

1016.45 ± 46.12***

1197.11 ± 70.78***

0.72 ± 0.03

Starch-based 2.4 (w/v) %

342.36 ± 55.55***

10.07 ± 11.33***

0.79 ± 0.13

Xanthan gum-based 3.0 (w/v) %

777.58 ± 32.74

107.36 ± 18.75

0.72 ± 0.03

Xanthan gum-based 2.0 (w/v) %

403.40 ± 15.01**

21.75 ± 6.77

0.71 ± 0.02

Xanthan gum-based 1.0 (w/v) %

318.47 ± 6.50***

17.00 ± 12.02

0.78 ± 0.07