Type of sample of subtracted water | Number of Germs revivable at 22˚C (UFC/mL) | Number of Germs revivable at 37˚C * (UFC/mL) | Number of total Coliforms * (UFC/100 mL) | Number of Thermo-tolerant Coliforms * (UFC/100mL) | Number of Escherichia coli* (UFC/100mL) | Number of Enterococci * (UFC/100mL) | Number of Salmonella & Shigella * (UFC/100mL) | |
TW1 | M | 3.67 ± 6.45 | 6.25 ± 5.879 | 18.08 ± 43.53 | 7.33 ± 25.40 | 0 | 0 | 0 |
TW2 | M | 9.5 ± 9.24 | 48.5 ± 74.89 | 8.5 ± 13.47 | 1.83 ± 4.49 | 0 | 0 | 0 |
TWx1 | M | 43.5 ± 79.18 | 51.17 ± 81.98 | 9.83 ± 21.73 | 3.17 ± 5.67 | 2.5 ± 5.65 | 0.17 ± 0.41 | 1.167 ± 2.40 |
TWx2 | M | 36.5 ± 80.23 | 13 ± 22.76 | 43 ± 79.33 | 0 | 4 ± 9.79 | 0 | 0 |
TWx3 | M | 7.17 ± 11.14 | 51 ± 80.23 | 33.83 ± 81.41 | 1.5 ± 2.51 | 1 ± 2.45 | 0.67 ± 1.63 | 0.67 ± 1.632 |
Total | M | 17.33 ± 46. | 29.36 ± 56.7 | 21.89 ± 51.9 | 3.53 ± 14.8 | 1.25 ± 4.63 | 0.14 ± 0.68 | 0.3056 ± 1.19 |
MAV | <100/mL | <10/mL | 0 in 95% analyses | 0/100mL | 0/100mL | 0/100mL | 0/100mL |