Characteristics | Able to list n (%) | Enable to list n (%) | Mean | Std. Deviation |
Elements to assess for reducing the risk for PU | 3 (12%) | 22 (88%) | 1.88 | 0.332 |
Most vulnerable areas to develop PU | 23 (92%) | 2 (8%) | 1.08 | 0.277 |
Prevention of PU occurrence | 7 (28%) | 18 (72%) | 1.72 | 0.458 |
Patients prone to develop PU | 12 (48%) | 13 (52%) | 1.52 | 0.510 |
Stages for PU development | 3 (12%) | 22 (88%) | 1.88 | 0.332 |
Risks factors for developing PU | 8 (32%) | 17 (68%) | 1.68 | 0.476 |